The resort’s all-inclusive, Unlimited-Luxury concept provides guests with perks such as pool and beach wait service and unlimited food and drinks alongside a choice of seven a la carte restaurants, plus a buffet, grill and café.
While the chic Market Café is the place to go for buffet-style meals throughout the day, succulent cuts of meat can be sampled surrounded by the atmospheric, warm wooden interiors of the Ember fire kitchen, while tasty tacos and Mezcal tastings will satisfy cravings for authentic Mexican cuisine at Dos Almas.
As the sun sets, you'll be spoilt for choice with cuisines from around the world, ranging from Italian delights at
Allora to French classics served at
Bisou, freshly-caught seafood at
Seasoul and flavoursome Pan-Asian dishes
at Suki. Then there’s the
thatch-roofed Barefoot Grill and Bamboo venues, ideal for light bites with the sand between your toes, as well as the Lobby Bar which provides live music entertainment each night.