The Balmoral

Where the Old Town meets the new, on Princes Street and adjacent to Waverley train station.

The stylish and opulent suites, some named after Scottish castles and rivers, are decorated in earthly coloured fabrics with walls that reflect the Scottish landscape, mists and heathers, and have spacious marble bathrooms.

Intimately secluded in the basement of The Balmoral, Number One is the hotel’s Michelin-starred eatery serving a blend of Scottish and French flavours. Focusing on fresh, local ingredients, Number One offers world-class culinary delights surrounded by red lacquered walls and gold velvet banquettes.

With a harpist providing the perfect accompaniment, go to the Palm Court and try the vintage champagne and award-winning afternoon tea under its glass dome and Venetian chandeliers. For the most decadent of afternoons, start with a selection of sandwiches and savoury options such as coronation chicken tart and doughy cheese twists, followed by a tiered cake stand loaded with seasonal treats and homemade scones with clotted cream and jams. For the grand finale, finish the feast with chocolates, more cakes and your choice of loose-leaf tea, coffee or bubbles.